Name: Lentil and Beef Tacos by RICARDO | IGA
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6
Cuisine: International
Ingredients: onion, finement haché; 15 mL vegetable oil; 225 g lean ground beef; garlic clove, chopped; chili powder; 2.5 mL ground cumin; 398 mL brown lentils, rinsed and drained; 125 mL beef broth; tomato, diced; tomatoes, diced; 10 g cilantro, finement haché; 15 mL lime juice; hard taco shells; 100 g orange cheddar cheese, grated; 120 g iceberg lettuce, thinly sliced; Sour cream, to taste