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Grilled meat and veggie platter

Grilled meat and veggie platter

50 mins

Prep Time

10 mins

8

Easy

Cooking Mode

  • 24 small new white potatoes

  • 80 mL (⅓ cup) cup olive oil

  • 2 zucchini, cut into 1-cm rounds (½-in.)

  • 2 red onions, quartered

  • 1 bunch asparagus, trimmed

  • 1 kg (2 lb.) lb boneless skinless chicken breasts

  • 500 g (1 lb.) lb pork tenderloin

  • 7 mL (½ tbsp.) tbsp. salt

  • 250 mL (1 cup) cup Sensations by Compliments Spirited Mickie Craft Beer Chipotle BBQ Sauce, divided

  • 8 wooden skewers, soaked in water

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