
Pink cotton candy bubbles
Prep Time
Cooking Mode
To taste pink cotton candy
125 mL (½ cup) cup sparkling rosé wine
0.5 mL (⅛ tsp.) tsp rose water
To taste pink cotton candy
125 mL (½ cup) cup sparkling rosé wine
0.5 mL (⅛ tsp.) tsp rose water
Directions
1Insert half the cotton candy into a champagne flute.
2Pour in sparkling wine and rose water. The cotton candy in the glass will melt and make the cocktail pinker and sweeter.
3Garnish the champagne flute with remaining cotton candy by threading it onto a small chopstick or skewer that you can hang above the drink.
4Vary the colours by using different types of cotton candy.
5Add edible rose petals for an even more enchanting effect.
6A dash of red fruit syrup can enhance the fruity flavour.
7For a less sweet option, try with a dry sparkling rosé wine.
8Decorate the rim of the glass with coloured sugar.
9Discover sparkling rosé with cotton candy, a magical drink that transforms an ordinary cocktail into an extraordinary experience. The base of this drink is a rosé wine, chosen for its light effervescence and delicate colour. Whether you choose the alcoholic or non-alcoholic version, each sip offers an explosion of fine bubbles.
10The cotton candy is the centerpiece of this cocktail, melting into the wine and releasing a sweet softness and pink hue. Rose water, brings a subtle floral nuance, that balances perfectly with the sweetness of the cotton candy. This cocktail is both delicious and a work of art. The airy cotton candy garnish, gracefully suspended above the glass, adds elegance to the presentation.
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Personal Note
Personal Note