Looking to shake things up at the dinner table? Then plan a participatory dinner and bring friends together around a great meal. Here are a few ideas, tips and recipe suggestions to get everyone involved and ensure a fun time.
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This theme is perfect for those curious to try new flavours and dishes from different places around the world. You can choose to prepare a meal focused on a single country’s delicacies or explore a different culinary destination with each course.
Example:
- an Asian-style soup as a starter;
- a risotto for the main dish;
- a tarte tatin for dessert.
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Tacos or poke bowls? How about both! These options are easy to prepare, customizable and come in multiple variations. The idea is simple: Each guest brings an ingredient, and everyone helps assemble the toppings. It’s a great time-saver—just set everything on the table and let each person customize their own plate.
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These two formats are perfect for prolonging the time spent at the table with good company. Ask everyone joining the meal to bring an ingredient and/or accompaniments (meat, cheese, vegetables, sauces, etc.).
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The main rule for your guests: Each dish should feature a dominant colour—think beet salad, gratin dauphinois or a curry-based recipe. Fruity desserts like key lime pie, blueberry cake or strawberry mousse also add a vibrant touch to the table.
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With this concept, all the dishes—whether sweet or savoury—incorporate a common ingredient to showcase its versatility. Maple syrup, which works just as well in salad dressings as in cakes, is a great example, as is lemon.
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